Cheesy Quotations to Inspire Creative Thinking

Gaperon is a mild cheese enhanced by garlic and cracked black pepper. Originally the cheese incorporated buttermilk in The recipe. In the Auvergne dialect the word gap or gape translates to buttermilk. After butter production the remaining Buttermilk would be used in the cheese making. Though it no longer contains buttermilk, the flavor is still mildly tangy and Made even more popular by the garlic and pepper.

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