Cheesy Quotations to Inspire Creative Thinking

This culture is added to light cream to produce a delicious Cr?me Fraiche that may be served fresh or used in cooking. Each packet will set up to one quart with a yield of app. 1 pound. When drained slightly it will even produce a creamy mascarpone cheese. culture includes: s.lactis, s.cremoris, l.b.diaetylactis, rennet

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